Supperland

Nestled in the heart of Charlotte at 1212 The Plaza, Supperland is an extraordinary fine dining and brunch destination that masterfully blends sophisticated flavors with a vibrant, immersive atmosphere. This restaurant and cocktail bar is a true culinary gem for those seeking an elevated dining experience that tantalizes both the palate and the senses.

The culinary journey at Supperland is one defined by bold, artfully crafted dishes that celebrate premium ingredients and innovative techniques. Standout offerings include the Mushroom Risotto, where creamy Carolina Gold rice melds with a medley of cremini, maitake, and trumpet mushrooms, layered with roasted garlic and burrata cream, culminating in a balsamic glaze that adds a hint of sweet acidity. Seafood lovers will swoon over the Spatchcocked Branzino, expertly cooked to showcase its crisp skin and tender, flaky flesh, while meat aficionados delight in the succulent Pork Can Can—a beautifully plated, juicy, and indulgent centerpiece with an exquisite balance of textures.

Grilled steaks steal the spotlight here with selections like the Wagyu NY Strip 16oz, the robustly flavored Prime Ribeye 16oz, and the perfectly tender Prime Filet 10oz, each seasoned simply with salt and pepper and fired to perfection, then served pre-sliced for an inviting communal dining experience. Accompanying sides, such as the Miso Mac & Cheese featuring a North Carolina miso mornay sauce topped with a luscious miso cream, or the Crispy Smashed Potatoes dusted with smoked paprika aioli and fresh chives, complement these mains beautifully, adding layers of comfort and depth.

Brunch enthusiasts are equally rewarded, with dishes like the classic yet elevated Eggs Benedict and innovative treats like the Sausage Gravy Croquettes, perfectly crispy on the outside while molten and flavorful within. The cocktail program shines, too, with expertly mixed drinks such as the smoky, refreshing Maker's Highball that pairs effortlessly with the bold flavors of Supperland’s menu.

Stepping inside Supperland is like entering a reimagined sanctuary—the restaurant occupies a beautifully restored old church, its soaring ceilings and historic architectural elements giving the space a unique, majestic ambiance. As Kena York notes, the atmosphere is undeniably stunning, with decor that elevates the experience to something truly special. However, the vibrant energy and lively buzz ensure it's a place where the focus is on reveling in the food and drinks rather than intimate, quiet conversation.

Service at Supperland consistently receives high praise; it is warm, knowledgeable, and attentive without feeling intrusive. Whether navigating specific dietary needs—as highlighted by Lee Ann Syndergaard, whose party appreciated the detailed allergen chart and thoughtful staff understanding—or recommending top dishes and drink pairings, the team creates a welcoming environment that enhances the pleasure of dining here.

For dessert, indulgence awaits with housemade pies that rotate seasonally, the luscious Pumpkin Log combining pumpkin cake with cognac white chocolate mousse and spiced fig jam, or the playful Cheerwine Float Sundae, a delightful fusion of cherry-infused ice cream, brownies, and effervescent chocolate-coated sugar.

Overall, Supperland offers an elevated, sensory dining adventure that is as much about the exceptional food as it is about the bold, dynamic setting. Whether you’re savoring a leisurely Sunday brunch or a refined evening meal, this is a place where every bite speaks volumes, every sip refreshes, and every visit is an occasion. For those in Charlotte craving a memorable blend of fine dining warmth with approachable flair, Supperland is an absolute must-visit.

Contact: 1212 The Plaza, Charlotte, NC 28205, United States | Phone: +1 704-817-7514